9714131

DAVA organic split Ingrid peas 300 g

29,95 kr
 
29,95 kr
 

DAVA Danish, organic split Ingrid peas have a mild pea flavor and are suitable for all types of cooking in the green kitchen. Ingrid peas are high in protein and dietary fiber and are naturally gluten-free.

Split Ingrid peas should be soaked for 8-10 hours. Then cook them for 10-15 minutes. If the peas are to be used in soup or stews, soaking is not necessary.

Cooking time without soaking: Cook the peas for 25-30 minutes

 
Energi 1394 kJ/330 kcal
Fedt 2.1 g
- heraf mættede fedtsyrer 0.4 g
Kulhydrat 53.0 g
- heraf sukkerarter 3.5 g
Kostfibre 10.0 g
Protein 20.0 g
Salt 0.0 g

Danish organic split Ingrid peas are suitable for dips, falafels, and smoothies, or as a filling in salads, soups, or stews.

High in protein and dietary fiber. Gluten-free.

Danish organic Ingrid peas, shelled and split (100%)

Organic (Danish), Organic (European), Keywhole label

Dry, dark, and not too warm. Should not be stored with strongly scented items.

300 g