DAVA organic fermented binder 1 kg
DAVA's fermented binder is a flour blend based on fermented legumes and seeds. It is high in protein and dietary fiber and provides effective binding that adds structure to plant-based dishes.
The product binds water, air, and oil and can be used in both sweet and savory recipes. This makes it ideal for binding vegetables or other ingredients into a firm mass – for example, in plant-based mince, patties, pâtés, or baked goods.
The taste is neutral, making it easy to combine with other ingredients and spices.
- Protein and fiber-rich flour blend
- Effective binding in plant-based recipes
- Neutral taste – easy to season and vary
- Can be used in both sweet and savory dishes
Fermented binder is suitable for plant-based dishes
High protein and dietary fiber content
Organic chickpea flour, organic defatted flaxseed flour, organic fermented fava bean flour, organic tapioca flour, lactic acid bacteria.
MAY CONTAIN TRACES OF GLUTEN.
State-controlled organic, EU/non-EU agriculture
Dry and at a maximum of 25 °C.
1000 g